RESTAURANT OPERATNS MANAGEMT&NRAEF:HOSPTLTY
ISBN-10: 0136007821
ISBN-13: 9780136007821
Publisher: Prentice Hall
Copyright: 2007
Format: Kit/Package/ShrinkWrap
Status: Not Yet Published
Estimated Availability: 03/15/2007
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This package contains:
National Restaurant Association, NRAEF ManageFirst: Hospitality and Restaurant Management w/ On-line Testing Access Code Card (2007)
Ninemeier & Hayes, Restaurant Operations Management: Principles and Practices (2006)
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