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Culinary Arts
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Introduction to Hospitality Management
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Human Resource Management / Hospitality-Introductory
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Travel & Tourism
Introduction to Hotel and Motel Management
Newest editions
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All Editions
, 2/E
Hayes, Ninemeier & Miller
©2012
| Prentice Hall |
Published: 02/28/2011
ISBN-10: 0132560895 | ISBN-13: 9780132560894
, 3/E
Walker
©
2010
| Prentice Hall |
Published: 01/12/2009
ISBN-10: 0135061385 | ISBN-13: 9780135061381
, 8/E
Vallen & Vallen
©
2009
| Prentice Hall |
Published: 03/25/2008
ISBN-10: 0132059673 | ISBN-13: 9780132059671
, 2/E
Ninemeier & Perdue
©
2008
| Prentice Hall |
Published: 05/15/2007
ISBN-10: 0131591991 | ISBN-13: 9780131591998
, 2/E
Hayes & Ninemeier
©
2007
| Prentice Hall |
Published: 12/30/2005
ISBN-10: 0131711490 | ISBN-13: 9780131711495
, 1/E
Woods, Ninemeier, Hayes & Austin
©
2007
| Prentice Hall |
Published: 02/20/2006
ISBN-10: 0131700693 | ISBN-13: 9780131700697
, 1/E
Mill
©
2006
| Prentice Hall |
Published: 02/09/2005
ISBN-10: 0131129937 | ISBN-13: 9780131129931
, 4/E
Gray & Liguori
©
2003
| Prentice Hall |
Published: 07/02/2002
ISBN-10: 0130990892 | ISBN-13: 9780130990891
, 1/E
Burstein
©
2001
| Prentice Hall |
Published: 08/10/2000
ISBN-10: 0130109096 | ISBN-13: 9780130109095
, 1/E
Gray
©
1996
| Prentice Hall |
Published: 12/29/1995
ISBN-10: 0131428381 | ISBN-13: 9780131428386